Every Meadow Cinder Recipe

Everything you want to cook is here on Meadow Cinder. Whether it’s a family dinner or a solo treat, you’ll find easy and delicious recipes to enjoy every day!

There are 200 listings in this collection. Step 9 out of 23

Meadow Cinder Recipe Collection

Jordanian Zarb Bedouin Dish
Jordanian Zarb Bedouin Dish

Marinated lamb and vegetables cooked slowly underground for tender, smoky, and flavorful bites.

Levantine Hummus Plate
Levantine Hummus Plate

Smooth blend of chickpeas, tahini, lemon, and spices for a vibrant Levantine culinary experience.

Algerian Chorba Lamb Soup
Algerian Chorba Lamb Soup

Fragrant North African lamb soup with spices, fresh vegetables, and vermicelli for a warming, satisfying dish.

Close-up of freshly fried Levantine falafel balls, speckled with herbs and spices, perfect with tahini and pita.
Levantine Falafel Balls Crispy

Golden chickpea balls with fresh herbs and spices, perfect for wraps, salads, or snacks.

Tangy Levantine labneh, beautifully thick and strained, for easy spreading alongside warm pita bread.
Levantine Labneh Cheese Spread

Smooth, tangy Levantine labneh made by straining yogurt and served with olive oil and herbs.

Tunisian Merguez Spiced Sausage
Tunisian Merguez Spiced Sausage

A North African blend of spiced beef and lamb infused with garlic, chili, and aromatic herbs, grilled to perfection.

Aromatic North African Couscous Kefta with juicy meatballs and a rich, flavorful tomato sauce.
North African Couscous Kefta

Spiced meatballs simmered with vegetables served over fluffy couscous in North African style.

Savory North African Harira Soup with chickpeas and lentils, garnished with fresh cilantro and lemon.
North African Harira Soup

Tomato, chickpeas, lentils, and warming spices create a flavorful North African comfort dish.

Roasted Chickpea Buddha Bowl
Roasted Chickpea Buddha Bowl

A nourishing bowl with crispy chickpeas, roasted vegetables, fluffy rice, and creamy tahini sauce.