Light Greens, Bowls & Garden Sides

Juicy strawberries, aromatic basil, and zesty lemon combined for a refreshing summer drink.

Fresh pasta mixed with veggies, cheddar, and a zesty lime dressing for vibrant Tex-Mex flavor.

Tropical pasta with ham, pineapple, crunchy vegetables, and creamy dressing, ideal for light and refreshing meals.

Vibrant Italian pasta with pesto, tomatoes, mozzarella, basil, and a zesty touch, ideal for warm gatherings.

Light couscous, spring peas, mint, and lemon create a fresh Mediterranean salad for festive meals or casual sides.

Pan-fried crispy rice topped with spicy tuna, avocado, cucumber and radish, finished with sesame and lime.

Crisp smashed cucumber and creamy avocado in toasted sesame and rice vinegar—bright, quick, vegan, gluten-free.

Juicy mango and habanero with red onion and lime for a bright, zesty topping for chips, tacos, or grilled meats.